Bog obitelj (Greetings family)!
Way back in December, I filled a suitcase full of extra virgin Croatian olive oil from my family farm in the Dalmatia region of Croatia. I had just quit my job and decided to visit my selo during the annual harvest in November, the month prior.
I took as much olive oil as I could, about 15-20 liters (4-5 full tree’s worth if you can believe it). In exchange for the olive oil, I decided to leave about half of my wardrobe in the village. It turned out to be a worthwhile transaction.
When I returned to Canada, I thought I’d give a shot at selling the olive oil online. The results were incredible. I managed to sell it all in about a week, using just a single blog post. Needless to say, I was blown away and so began investigating ways that I could make an even bigger move, and bring even more of this liquid gold back to Canada.
At the time I thought it would be relatively easy to establish an import and distribution business here in Canada. It should have been pretty straightforward, right?
- Buy olive oil
- Put in crate
- Ship with DHL
You wouldn’t believe what I had to go through to get this “contraband” onto my door step. The endless paperwork and Byzantine exporting bureaucracy, the licenses, even the language barrier!
I was NOT prepared to make business transactions in Croatian—nobody in agriculture really speaks any English or answers emails, and sadly and stupidly in my opinion the youth are fleeing in pursuit of “greener pastures” out West—annoying, though ultimately very good for me, and even better for you. Finally, the world will get a taste of fine Croatian produce—not that watered down Greek and Italian baloney they plug at Whole Foods.
Speaking of which, and to top it all off I had to shake off those pesky Cosa Nostras from Sicily. No hype! There’s a reason they don’t want this stuff out here on the open market. I can’t get into the details but let’s just say I got a knock on the door from a certain shadowy Vincenzo I’d rather not name.
To tell you the truth, I’m not even sure I know the exact reason for that yet. But for now, I dare not unravel whatever that mystery entails, unless of course I want to end up like Professor Langdon from The Davinci Code. Not my cup of čaj. I think I’ll have to write a book about all this at some point. I’ll call it “Golden Child: The Adventures of a Young Croatian-Canadian Casanova Who Ducked the Italian Olive Oil Mafia” or something.
Anyway, all is now well and good. Our manufacturing process is established, quality assurance is optimized, our controls and exporting license approved. All that jazz and more. Check it out!
It was definitely a struggle, but at the end of day all that’s now said and done. The shipping and distribution portion of the business has been taken care. Next step! Marketing and sales.
So, now would be as good a time as ever to announce that I’ve teamed up with the one and only Kyle Trouble (comin’ at you from Eastern European) to help bring my olive oil to the North American market. I had the pleasure to get to know Kyle while living abroad in the Czech Republic, if only briefly, and we managed to stay in touch ever since I returned to do some business in Canada. We came up with the following venture:
This is going to be huge! Kyle has been an internet marketer, Eastern Europe travel and dating blogger, and all around online business guy for over 6 years now. In combination with my premium product, we have a seriously UNFAIR ADVANTAGE. The time is now ripe to bring the best extra virgin olive oil from Croatia to the US, a food product that most Americans have never known nor ever tasted. I can only imagine the possibilities.
PS: If you know anyone who would be interested in getting their hands on some of this premium liquid super food, I’d really appreciate it if you sent them the following link and asked them to sign up to our mailing list:
Our first official shipments to North America launch this September.
Pozdrav s Bogom,